Web(You can also prepare this recipe in a slow-cooker .) Ingredients Yield: 6 to 8 servings 3 tablespoons unsalted butter (or olive oil) 1 large yellow or red onion, finely chopped 3 celery stalks,... WebGinger-Cauliflower Soup Yewande Komolafe 35 minutes Healthy Chickpea Stew With Orzo and Mustard Greens Melissa Clark 25 minutes Slow-Cooker White Bean Parmesan Soup Sarah DiGregorio About 8 to...
Split Pea Soup Recipe - NYT Cooking
WebJul 9, 2009 · Method. 1. Heat olive oil in soup pot. Add shallots and garlic and cook over med. Heat until shallots are just wilted. Add 3 1/2 cups water, bring to boil, turn down heat and simmer for 1/2 hour. 2. Add peas, tarragon, salt and pepper and bring back to boil. Turn down heat and let simmer for 5 minutes. Web1 large carrot, diced 1 bunch sturdy greens, such as kale, broccoli rabe, mustard greens or collard greens 1 tablespoon tomato paste ¾ teaspoon ground cumin, plus more to taste ⅛ teaspoon... chums.co.uk my account
Split Pea Soup With Ham Recipe - How to Make Split Pea Soup
WebStep 1. Drain the chick peas and set aside. Heat the oil over medium heat in a heavy soup pot and add the onion, carrot, and celery. Add ½ teaspoon salt and cook, stirring often, until the mixture is fragrant and the vegetables tender, about 10 minutes. WebPressure Cooker Split Pea Soup With Horseradish Cream Sarah DiGregorio. About 1 hour. Pressure Cooker Spaghetti and Meatballs Melissa Clark, "Comfort in an Instant" 40 minutes ... NYT Cooking is a subscription service of The New York Times. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of ... WebMar 15, 2024 · Ingredients 3 tbsp. olive oil 2 c. diced ham 1 yellow onion, chopped 3 carrots, peeled and sliced 2 celery stalks, sliced 3 garlic cloves, chopped 1 lb. dried green split peas 8 c. chicken stock 1 tsp. dried thyme 1 bay leaf, optional 1/2 tsp. salt, plus more to taste 1/2 tsp. ground black pepper, plus more to taste Chopped fresh parsley, optional chungus fish